Books

Reading Luxembourg

Reading Luxembourg is Luxembourg's export programme. Beyond the annual national stand at Frankfurt Book Fair, Reading Luxembourg is in charge of various missions, such as the presence at other fairs, festivals and literary events, a training offer for professionals of the book and publishing sector and strategic support to foreign rights sales. Reading Luxembourg is linking up publishers and authors from Luxembourg with stakeholders on an international level and providing information on available translation and publication grants.
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Promoted Content

April 2017

Appreciation of DU Fu’s Works

by Written by DU Fu Edited by WANG Zhuo Read by ZHANG Jiasheng

This book incorporates 29 well-known poems and articles by DU Fu—a poet of China’s Tang Dynasty. Each article is equipped with notes, appreciation and translation in modern Chinese. Readers can also listen to the recordings by scanning the two-dimension code of each article or poem.

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Literature & Literary Studies

Appreciation of XIN Qiji’s works

by Written by XIN Qiji. Edited by WANG Zhuo

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April 2017

Appreciation of YU Dafu’s Works

by Written by YU Dafu Edited by LIANG Yingchun Read by CHEN Xiguang

This book incorporates 5 articles and excerpts by YU Dafu. Each article comes with notes and appreciation. Readers can also listen to the recordings by scanning the two-dimension code of each article.

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April 2017

Appreciation of BAI Juyi’s Works

by Written by BAI Juyi Edited by TAN Zhenming Read by CAO Can

This book incorporates 18 well-known articles by BAI Juyi—a poet of China’s Tang Dynasty. Each article comes with notes, appreciation and translation in modern Chinese. Readers can also listen to the recordings by scanning the two-dimension code of each article or poem.

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April 2017

Appreciation of MAO Zedong’s Works

by Written by MAO Zedong Edited by ZHU Chuanshi, LIANG Yingchun Read by FANG Ming

This book incorporates 30 well-known poems by MAO Zedong. Each poem comes with notes, appreciation and translation in modern Chinese. Readers can also listen to the recordings by scanning the two-dimension code of each article or poem.

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April 2017

Appreciation of LI Bai’s Works

by Written by LI Bai Edited by TAN Zhenming Read by SU Ming, PU Cunxin

This book incorporates 17 well-known poems and articles by LI Bai—a poet of China’s Tang Dynasty. Each article comes with notes, appreciation and translation in modern Chinese. Readers can also listen to the recordings by scanning the two-dimension code of each article or poem.

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July 2016

Fu Ping

by Wang Anyi

This is a story set in 1964 and 1965, the so-called pre-Cultural Revolution period, when Shanghai was still characterized by strict social organization. Wang Anyi has chosen a very interesting topic – immigrants, and describes why people of different social strata came to this metropolis and how they arrived and managed to live here.

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Literature & Literary Studies

June 2018

Appreciation of OU’YANG Xiu’s works

by Written by OU’YANG Xiu. Edited by MAO Pengfei

This book incorporates well-known passages by OU’YANG Xiu from Northern Song Dynasty. Notes and appreciations are added to each poem. Readers can also listen to the recordings by scanning the related two-dimension code.

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Food & Drink

Lam Chua: Travel Notes on Food

by Lam Chua

Lam Chua: Travel Notes on Food involves Mr. Chua's travel notes and random thoughts on his trip for savoring food. He experiences around the world from Moscow to Buenos Aires, feasting your eyes on European and American styles and customs; he travels around China from Dalian of Liaoning to Sheung Wan of Hong Kong, savoring local culture and cuisines; he talks about food from cup noodles and sauce to fish roes and curry, airing opinions and making comments in passionate language. Besides, the book is illustrated by the Hong Kong talented artist as well as Mr. Chua's dedicated illustrator Ms. Meilo So. Her loose, flowing, and easily recognizable style add more appeal and interest to the book.

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June 2018

Appreciation of LU Xun’s works

by Written by LU Xun. Edited by WU Yue’e

This book incorporates articles by LU Xun. Notes and appreciations are added to each poem. Readers can also listen to the recordings by scanning the related two-dimension code.

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Lam Chua: Travel Notes on Food 2

by Lam Chua

Lam Chua: Travel Notes on Food 2 is a sequel to Lam Chua: Travel Notes on Food, involving Mr. Chua's travel notes and random thoughts on his trip for savoring food, especially his new articles as well as his Weibo post about delicacies, anecdotes and scenery during 2018 to 2020. What Mr. Chua delivers to us in this book goes beyond just travelling and food, but more of his refreshing insight into life's ups and downs.

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Literature & Literary Studies

Appreciation of LU You’s works

by Written by LU You. Edited by XU Zhaoyang

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Tourism industry

October 2009

Entertainment Industry

An Introduction

by Edited by Stuart Moss.

Entertainment studies are an important emerging subject in tourism, and this introductory textbook provides a detailed overview of the entertainment industry discipline in order to prepare students for roles such as promoters, festival managers and technical support workers. Covering key aspects of entertainment by profiling individual sectors, each chapter is written by an expert working in the field and covers the history and background, products and segmentation, contemporary issues, micro and macro business, environmental influences, detailed case studies and future directions of that sector. It will be an essential text for undergraduate students in entertainment management, events management and related tourism subjects.

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Animal behaviour

June 2014

Livestock Handling and Transport

by Edited by Temple Grandin

Edited by world-renowned animal scientist Dr. Temple Grandin, this practical book integrates scientific research and industry literature on cattle, pigs, poultry, sheep, goats, deer, and horses, in both the developed and developing world, to provide a practical guide to humane handling and minimizing animal stress. Reviewing the latest research on transport systems, restraint methods and facilities for farms and slaughterhouses, this fully updated fourth edition of Livestock Handling and Transport includes new coverage of animal handling in South America, and reviews extensive new research on pig transportation in North America.

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Literature & Literary Studies

Appreciation of WEN Yiduo’s works

by Written by WEN Yiduo. Edited by MA Zhen.

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Non-graphic art forms

May 2012

The 'do-it-yourself' artwork

Participation from Fluxus to New Media

by Edited by Anna Dezeuze

Viewers of contemporary art are often invited to involve themselves actively in artworks, by entering installations, touching objects, performing instructions or clicking on interactive websites. Why have artists sought to engage spectators in these new forms of participation? In what ways does active participation affect the viewer's experience and the status of the artwork? Spanning a range of practices including kinetic art, happenings, environments, performance, installations, relational and new media art from the 1950s to the present, this critical anthology sheds light on the history and specificity of artworks that only come to life when you - the viewer - are invited to 'do it yourself.' Rather than a specialist topic in the history of twentieth- and twenty-first century art, the 'do-it-yourself' artwork raises broader issues concerning the role of the viewer in art, the status of the artwork and the socio-political relations between art and its contexts.

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Limnology (freshwater)

November 2001

Waste Composting for Urban and Peri-Urban Agriculture

Closing the Rural-Urban Nutrient Cycle in Sub-Saharan Africa

by Edited by Pay Drechsel, Dagmar Kunze

Rapid urbanization has created a major challenge with regard to waste management and environmental protection. However, the problem can be ameliorated by turning organic waste into compost for use as an agricultural fertilizer in peri-urban areas. This is especially significant in less developed countries, where food security is also a key issue. This book addresses these subjects and is based on papers presented at a workshop held in Ghana by the International Board for Soil Research and Management (IBSRAM, now part of the International Water Management Institute) and FAO. Special reference is given to Sub-Saharan Africa, with acknowledgement to experiences from other parts of the world. Contributing authors are from several European, as well as African, countries.

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Modern & contemporary fiction (post c 1945)

2010

Friend Li Bo, Brother Du Fu..

by Oleh Lysheha

Friend Li Bo, Brother Du Fu.. is a collection of prose by the Ukrainian poet Oleh Lysheha, which was on the BBC Ukraine Book of the Year award long list in 2010. According to the author, this book took him about thirty years to write. It includes, for instance, fragments of his lost fantasy novel "Peacock".

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Humanities & Social Sciences

January 2018

The History of Nanjing Massacre

by Edit by Zhang Jianjun,Zhang Sheng

This book is a documentary work recording history of the Nanjing Massacre survivors. Through the testimony of the few still living survivors and a large number of detailed and meticulous historical archives, this book has fully restored scenes of daily life and stories of Nanjing citizens before and after the Nanjing Massacre. With complete and abundant details, it brings to light the profound disasters caused by Japanese aggression and atrocities.

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Fiction

October 2009

Library of Chinese Classics :The Selected Poems of Du Fu

by Hua Zisheng

Du Fu (712-770), China's great poet in the Tang Dynasty. After experiencing the decline of the Tang dynasty, he witnessed the changes of the current situation, created poems that reflect the difficult and livelihood problems of the people with his extraordinary artistic talents, and was later praised for his "history of poetry." Poetry also content of the works, such as singing natural scenery, reviews of ancient and modern personnel, laments his talent description skills, portrayals of birds and animals, all have celebrated the famous works. To more than 1,400 Du Fu, greatly enriched and developed the artistic techniques of ancient Chinese poetry. Du Fu's character and poem have an extremely far-reaching impact on future generations. He is one of the most outstanding representatives of Chinese traditional culture. The book includes 135 Du Fu poetry translated by the famous American house Burton Watson.

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by Written by DU Fu Edited by WANG Zhuo Read by ZHANG Jiasheng

by Written by XIN Qiji. Edited by WANG Zhuo

by Written by YU Dafu Edited by LIANG Yingchun Read by CHEN Xiguang

by Written by BAI Juyi Edited by TAN Zhenming Read by CAO Can

by Written by MAO Zedong Edited by ZHU Chuanshi, LIANG Yingchun Read by FANG Ming

by Written by LI Bai Edited by TAN Zhenming Read by SU Ming, PU Cunxin

by Wang Anyi

by Written by OU’YANG Xiu. Edited by MAO Pengfei

by Lam Chua

by Written by LU Xun. Edited by WU Yue’e

by Lam Chua

by Written by LU You. Edited by XU Zhaoyang

An Introduction

by Edited by Stuart Moss.

by Edited by Temple Grandin

by Written by WEN Yiduo. Edited by MA Zhen.

Participation from Fluxus to New Media

by Edited by Anna Dezeuze

Closing the Rural-Urban Nutrient Cycle in Sub-Saharan Africa

by Edited by Pay Drechsel, Dagmar Kunze

by Oleh Lysheha

by Edit by Zhang Jianjun,Zhang Sheng

by Hua Zisheng

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