Peter Lang Group
Peter Lang Group specializes in the Humanities and Social Sciences, covering the complete publication spectrum from monographs to student textbooks.
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Ryland Peters & Small Ltd & Cico Books
We are an independent, illustrated publisher creating beautifully produced books in the areas of interior design, food & drink, craft, mindfulness and spirituality, health, humour and pop culture. We also produce delightful gifts and stationery, as well as fantastic ranges of books for kids.
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Promoted Content
Forestry & related industriesMarch 2013Silviculture of Trees Used in British Forestry
by Edited by Peter S Savill
Fully updated throughout, this new edition describes the silvicultural characteristics of trees commonly grown in the UK, including all important native species and a selection of some of the most significant exotics. With details of climatic zones, soils, productivity, pests and diseases, this book provides concise but detailed information regarding the establishment and management of forests. Detailed drawings of leaves and fruits are also provided to aid with identification, making this a useful resource for students and forestry professionals.
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Promoted Content
BiotechnologyMarch 1999Inducible Gene Expression in Plants
by Edited by Paul H S Reynolds
The use of inducible gene expression systems is a rapidly developing area of plant molecular biological research. There is considerable interest in the use of these systems as research tools, not only because they allow expression of genes which may be, for example, developmentally lethal, but also because they allow for controlled experiments to be performed in a true isogenic background. They also have the potential to provide a means by which desired characters are expressed in field-based systems in the future.
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Trusted Partner
Animal pathology & diseasesMarch 1999Fasciolosis
by Edited by John P Dalton
Fasciolosis, caused by the liver flukes Fasciola hepatica and Fasciola gigantica, is one of the most economically important helminth parasite diseases of livestock. In addition, it is recognised as an emerging disease of humans by the World Health Organization; recent reports estimate that 2.4 million people are presently infected. This book is the first to be published for over 30 years which gives comprehensive coverage of these parasites and their control. It is a rich source of reference for students and researchers.
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Microbiology (non-medical)August 2007Fungal Families of the World
by Edited by Paul F Cannon, Paul M Kirk
Fungal Families of the World portrays the immense diversity of the Kingdom Fungi. As well as basic information on all currently recognised families, detailed entries are provided on over 250 key families, describing their morphology, ecology, phylogeny, distribution and economic significance. Key Features:" 536 fungal families included, some published in 2007" New A4 format" Nearly 900 full colour illustrations" Carefully selected references to aid further reading
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The environmentSeptember 2001Environmental Policies for Agricultural Pollution Control
by Edited by James S Shortle, David Abler
This book describes the environmental problems associated with agriculture, particularly the use of pesticides and chemical fertilizers and the disposal of animal waste. These have become major policy issues in many countries, with the main polluting effect being on water quality. As with other types of pollution, significant reductions in agriculture's contribution to water pollution requires the application of either enforceable regulatory approaches or changes in the economic environment, so that farmers adopt environmentally-friendly production practices. Providing a review and guide to the policy options and their economic administrative and political merits, the reader can develop an understanding of these options and their merits in the emerging policy context. The principal focus is on the developed world, particularly North America and Europe. The book is aimed at advanced students, researchers and professionals in agricultural economics and policy, and environmental and pollution sciences.
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Colonialism & imperialismMay 2017Hong Kong and British culture, 1945–97
by Mark Hampton. Series edited by Andrew S. Thompson, John Mackenzie
This book examines the British cultural engagement with Hong Kong in the second half of the twentieth century. It shows how the territory fit unusually within Britain's decolonisation narratives and served as an occasional foil for examining Britain's own culture during a period of perceived stagnation and decline. Drawing on a wide range of archival and published primary sources, Hong Kong and British culture, 1945-97 investigates such themes as Hong Kong as a site of unrestrained capitalism, modernisation, and good government, as well as an arena of male social and sexual opportunity. It also examines the ways in which Hong Kong Chinese embraced British culture, and the competing predictions that British observers made concerning the colony's return to Chinese sovereignty. An epilogue considers the enduring legacy of British colonialism.
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HistoryFebruary 2017Gendered transactions
The white woman in colonial India, c.1820–1930
by Series edited by Andrew S. Thompson, Indrani Sen
This book seeks to capture the complex experience of the white woman in colonial India through an exploration of gendered interactions over the nineteenth and early twentieth centuries. It examines missionary and memsahibs' colonial writings, both literary and non-literary, probing their construction of Indian women of different classes and regions, such as zenana women, peasants, ayahs and wet-nurses. Also examined are delineations of European female health issues in male authored colonial medical handbooks, which underline the misogyny undergirding this discourse. Giving voice to the Indian woman, this book also scrutinises the fiction of the first generation of western-educated Indian women who wrote in English, exploring their construction of white women and their negotiations with colonial modernities. This fascinating book will be of interest to the general reader and to experts and students of gender studies, colonial history, literary and cultural studies as well as the social history of health and medicine.
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Agriculture & related industriesMay 2001Biotechnology Revolution in Global Agriculture
Invention, Innovation and Investment in the Canola Sector
by Edited by Peter W B Phillips, George G Khachatourians
Biotechnology processes are fundamentally changing the nature of the products being produced in the industry. Canola has been developed in Canada through such processes. It is a type of rapeseed that has an enhanced level of mono-unsaturated fatty acids, thus producing a healthier oil for human consumption. It is now being introduced to many other countries. This book reviews for the first time the global canola sector in order to identify fundamental trends resulting from the adoption of biotechnology. It examines the canola sector over an extended period, looking at:its local originsregional growth and international expansionanalyses of public policy affecting commercialisationestimates of the costs and benefits of changes.It is essential reading for government and industry researchers and students involved in the areas of agricultural economics, plant biotechnology and crop science.
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The environmentJanuary 2000Invertebrates as Webmasters in Ecosystems
by Edited by David C Coleman, Paul F Hendrix
The purpose of this book is to review and assess our current understanding of invertebrates in terrestrial and terrestrially-dominated (i.e. lower-order stream) ecosystems. It emphasises the centrality of the activity of invertebrates, which influence ecosystem function far out of proportion to their physical mass in a wide range of situations, particularly at the interface between land and air (litter/soil), water and land (sediments) and in tree canopies and root/soil systems. Consisting of 16 chapters by authors from the USA, Canada, Europe and Australia, the book is essential reading for ecologists and invertebrate biologists.
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Military historyFebruary 2017Serving the empire in the Great War
The Cypriot Mule Corps, imperial loyalty and silenced memory
by Andrekos Varnava. Series edited by Andrew S. Thompson
This book contributes to the growing literature on the role of the British non-settler empire in the Great War by exploring the service of the Cypriot Mule Corps on the Salonica Front, and after the war in Constantinople. Varnava encompasses all aspects of the story of the Mule Corps, from the role of the animals to the experiences of the men driving them both during and after the war, as well as how and why this significant story in the history of Cyprus and the British Empire has been forgotten. The book will be of great value to anyone interested in the impact of the Great War upon the British Empire in the Mediterranean, and vice- versa.
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Insecticide & herbicide technologyFebruary 1994Potato Genetics
by Edited by John E Bradshaw, George R Mackay
The potato is economically a very important crop in many parts of the world. All improvements through potato breeding or biotechnology must be based on a thorough knowledge of potato genetics. This book fills a major gap in the current literature for an up-to-date account of this topic and its implications for crop improvement. Written by authorities from the UK, USA, Canada, Peru, Netherlands, Germany, Sweden and Poland, this major reference work will be indispensible for workers in plant genetics, breeding and biotechnology.
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Aquaculture & fish-farming: practice & techniquesMarch 2010Fish Diseases and Disorders, Volume 2: Non-infectious Disorders
by Edited by John F Leatherland, Patrick T K Woo
Written by leading authorities in the field, this new edition of Volume 2 in the successful Fish Diseases and Disorders trilogy has been thoroughly updated with new research and contributions. Focusing largely on finfish, it covers non-infectious disorders of development, growth and physiology of wild and captive species, including genetic conditions, respiratory disorders, stress physiology, environmental factors and a new contribution on the relationship between welfare issues and disorders associated with intensive fish culture. The book is indispensable for zoologists, fish health specialists and veterinarians, researchers and students, and those involved with fisheries and aquaculture.
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Forestry & silviculture: practice & techniquesOctober 2007Forestry and Climate Change
by Edited by Peter H Freer-Smith, Mark S J Broadmeadow, Jim M Lynch
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Colonialism & imperialismJanuary 2015An Anglican British world
by Joseph Hardwick. Series edited by Andrew S. Thompson, John Mackenzie
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Animal husbandrySeptember 2000Modelling Nutrient Utilization in Farm Animals
by David E Beever. Edited by John P McNamara, James (Jim) France
This book describes current research in modelling nutrient use in farm animals, from cellular to ecosystem level. The chapters are developed from papers presented at a satellite meeting of the 9th International Symposium on Ruminant Physiology, held in South Africa in October 1999.Excellent papers from a top list of contributorsEditors of great reputationCovers the current topics of interest
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Agriculture & related industriesAugust 2001Sustainable Management of Vertisols
by Edited by John K Syers, Frits W T Penning de Vries, Phibion Nyamudeza
This book is based on a workshop held in Zimbabwe, May 1999, organized by the Department of Research and Specialist Services (Zimbabwe) and the International Board for Soil Research and Management (IBSRAM). Reviewing the current state of knowledge on and the practical aspects of the management of Vertisols in Africa, this book also includes comparative chapters covering other parts of the world, such as India, Australia and Texas (USA).
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Agriculture & related industriesJuly 2003Advances in Stored Product Protection
by Edited by Peter F Credland, David M Armitage, Christopher H Bell, Paul M Cogan, Ed Highley
The International Working Conference on Stored Product Protection, held every four years, is the premier world forum for the presentation of research results and reviews on the safe storage of durable foodstuffs, of which cereal grains, pulses and oilseeds make up the largest components. This book presents the proceedings of the 8th conference, held in York, UK, in July 2002. This book highlights work on the pests and diseases that may cause spoilage, adverse health effects and loss of the crop after harvest, and discusses new techniques for the safe, effective and environmentally friendly management of stored commodities. With nearly 200 keynote, oral and poster papers and contributions from leading experts from around the world, the contents cover the future of stored product protection and the impacts of global issues, food safety, chemical and physical control, and processing and applications.The volume will interest applied entomologists, plant pathologists, postharvest biologists, and agricultural engineers.
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Agricultural scienceOctober 2015Crop Improvement, Adoption and Impact of Improved Varieties in Food Crops in Sub-Saharan Africa
by Edited by Dr Thomas S. Walker, Jeffrey Alwang
Following on from the CGIAR study by Evenson and Gollin (published by CABI in 2003), this volume provides up-to-date estimates of adoption outcomes and productivity impacts of crop variety improvement research in sub-Saharan Africa. The book reports on the results of the DIIVA Project that focussed on the varietal generation, adoption and impact for 20 food crops in 30 countries. It also compares adoption outcomes in sub-Saharan Africa to those in South Asia, and guides future efforts for global agricultural research
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Mycology, fungi (non-medical)January 1991Revision of Phyllachora and some similar Genera on the Host Family Leguminosae
by Edited by Paul F Cannon
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Agricultural scienceNovember 1999Livestock, Ethics and Quality of Life
by Edited by John Hodges, In K Han
The science of animal production has recently become headline news. The cloning of sheep, the use of pig xenotransplants and bovine somatotrophin, as well as mad-cow disease, are all examples of how livestock production is related to food safety, human health, ethics and quality of life. The relationship between intensive developed-world animal production and third world development also raises ethical issues. These are just some of the topics addressed in this book, which has its origin in a special symposium held at the VIII World Congress on Animal Production held in June 1998 in Korea. Additional chapters have been specially commissioned for inclusion in the book.
