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      • XO Editions - OH ! Editions

        Publication of works geared toward a mass-market audience An intentionally small number of titles (15 to 20 titles per year) so as to give a maximum of attention and means to each work and thus optimise their sales potential, both in France and abroad. An ambitious strategy aiming to discover new talent and put French authors back at the top of bestseller lists around the world. In 20 years: 421 titles published, 302 made it on the best-seller lists, 250 have been widely sold abroad.

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        July 1980

        Dissonanzen. Einleitung in die Musiksoziologie. Gesammelte Schriften. Band 14

        Herausgegeben von Rolf Tiedemann

        by Theodor W. Adorno, Rolf Tiedemann

        Theodor W. Adorno wurde am 11. September 1903 in Frankfurt am Main geboren und starb am 06. August 1969 während eines Ferienaufenthalts in Visp/Wallis an den Folgen eines Herzinfarkts. Von 1921 bis 1923 studierte er in Frankfurt Philosophie, Soziologie, Psychologie und Musikwissenschaft und promovierte 1924 über Die Transzendenz des Dinglichen und Noematischen in Husserls Phänomenologie. Bereits während seiner Schulzeit schloss er Freundschaft mit Siegfried Kracauer und während seines Studiums mit Max Horkheimer und Walter Benjamin. Mit ihnen zählt Adorno zu den wichtigsten Vertretern der »Frankfurter Schule«, die aus dem Institut für Sozialforschung an der Johann Wolfgang Goethe-Universität in Frankfurt hervorging. Sämtliche Werke Adornos sind im Suhrkamp Verlag erschienen. Rolf Tiedemann wurde 1932 in Hamburg geboren. Im Zuge seines Studiums der Philosophie, Germanistik und Soziologie in Hamburg, Göttingen, Berlin und schlussendlich in Frankfurt am Main, war Tiedemann ab 1959 als wissenschaftlicher Mitarbeiter und später als persönlicher Assistent bei Theodor W. Adorno beschäftigt. 1964 promovierte er mit der ersten Dissertation über Walter Benjamin bei Adorno und Max Horkheimer. Gemeinsam mit Hermann Schweppenhäuser übernahm er 1970 die Herausgeberschaft der Gesamtausgaben von Adorno und Walter Benjamin. Von 1985 bis 2002 war er Direktor des Theodor W. Adorno Archivs in Frankfurt, von wo aus er u.a. die Ausgaben der Nachgelassenen Schriften Adornos initiierte. Vielfach rezipiert und in zahlreiche Sprachen übersetzt sind die von Tiedemann edierten Bände des Passagenwerks von Benjamin und der Ästhetischen Theorie sowie des Beethoven von Adorno. Rolf Tiedemann verstarb am 29. Juli 2018.

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        December 2023

        Key Questions in Preventative Farm Animal Medicine, Volume 1

        Types, Causes and Treatment of Infectious Diseases

        by Tanmoy Rana, Chetan D. Chavda, Bhupamani Das, Aishwarya Dash, H. Dhanalakshmi, Abrar Ul Haq, Biswa Ranjan Jena, J. Jyothi, Jaysukh B. Kathiriya, M. Bhavya Sree, Sivajothi Srigireddy

        Providing well over 1,000 questions to test your knowledge of preventative farm animal medicine, the book has been produced in a convenient format so that it can be used at any time in any place. Each chapter starts with a brief introduction to the topic before providing relevant multiple-choice questions. Covering preventative veterinary medicine for common livestock species, the book includes questions on: - general concepts of preventative medicine; - viral, bacterial, fungal and mycoplasma diseases; - ecto- and endo-parasitic infections. This self-test resource for students provides a convenient and useful current source of information to anyone interested in learning, revising and assessing their knowledge.

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        Fertilizers & manures
        August 2003

        Water Productivity in Agriculture

        Limits and Opportunities for Improvement

        by Edited by Jacob W Kijne, Randolph Barker, David J Molden

        First title in a major new seriesAddresses improving water productivity to relieve problems of scarcity and competition to provide for food and environmental securityDraws from scientists having a multitude of disciplines to approach this important problemIn a large number of developing countries, policy makers and researchers are increasingly aware of the conflicting demands on water, and look at agriculture to be more effective in its use of water. Focusing on both irrigated and rain-fed agriculture, this book gives a state of the art review of the limits and opportunities for improving water productivity in crop production. It demonstrates how efficiency of water use can be enhanced to maximize yields. The book represents the first in a new series of volumes resulting from the Comprehensive Assessment of Water Management in Agriculture, a research program conducted by the CGIAR's Future Harvest Centres, the Food and Agriculture Organization of the United Nations and partners worldwide. It will be of significant interest to those working in areas of soil and crop science, water management, irrigation, and development studies.

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        December 2023

        Key Questions in Clinical Farm Animal Medicine, Volume 2

        Types, Causes and Treatments of Infectious Disease

        by Tanmoy Rana, A Ashwini, B. K. Bhagya, Sabita Behera, Dipanwita Bhattacharya, Banothu Dasmabai, Nourhan Eissa, Lesley Farms, G.K. Chetan Kumar, Lunavat Gopala, Ola H. Harb, Abbas Rabiu Ishaq, Dayanidhi Jena, Anil Kumar, Ankesh Kumar, Praveen Kumar, Archana Mahapatra, Ram Niwas, Sunil Punia, R. Nethra, Pratistha Shrivastava

        Providing well over 1,500 questions to test your knowledge of clinical farm animal medicine, the book has been produced in a convenient format so that it can be used at any time in any place. Each chapter starts with a brief introduction to the topic before providing relevant multiple-choice questions. Covering clinical veterinary medicine for common livestock species, this book includes questions about: - diseases of the reproductive, integumentary and urinary systems; - anaesthesia and pain management; - perinatal and geriatric diseases. With full chapters also covering diseases of the eye and ear, this self-test resource for students provides a convenient and useful current source of information to anyone interested in learning, revising and assessing their knowledge.

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        Agriculture & related industries
        May 2001

        Biotechnology Revolution in Global Agriculture

        Invention, Innovation and Investment in the Canola Sector

        by Edited by Peter W B Phillips, George G Khachatourians

        Biotechnology processes are fundamentally changing the nature of the products being produced in the industry. Canola has been developed in Canada through such processes. It is a type of rapeseed that has an enhanced level of mono-unsaturated fatty acids, thus producing a healthier oil for human consumption. It is now being introduced to many other countries. This book reviews for the first time the global canola sector in order to identify fundamental trends resulting from the adoption of biotechnology. It examines the canola sector over an extended period, looking at:its local originsregional growth and international expansionanalyses of public policy affecting commercialisationestimates of the costs and benefits of changes.It is essential reading for government and industry researchers and students involved in the areas of agricultural economics, plant biotechnology and crop science.

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        Biotechnology
        December 2003

        Intellectual Property Rights in Agricultural Biotechnology, 2nd Edition

        by Edited by Frederic H Erbisch, Karim M Maredia

        During the past twenty-five years, biotechnology has revolutionized agricultural research. The enormous potential, together with a landmark decision by the US Supreme Court to allow the patenting of genetically-engineered organisms has encouraged private sector companies to invest in agricultural biotechnology research programmes. This has contributed to a rapid growth in interest in intellectual property rights as applied to this subject.The first edition of this book was published in 1998. Now fully revised and updated it presents definitive information on intellectual property law in a simplified form (with a minimum of legal jargon). New chapters have been added which cover plant variety protection and farmers rights, and additional case studies.

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        Animal breeding
        November 2010

        Breeding for Disease Resistance in Farm Animals

        by Edited by Stephen C Bishop, Roger F E Axford, Frank W Nicholas, John B Owen

        Addressing principles associated with breeding animals for enhanced health and resistance to specific diseases, this new edition provides an updated review of the field and is illustrated with examples covering many diseases of importance to livestock production across all major livestock species. Authored by experts in the field, the book covers techniques and approaches, viruses, TSEs, bacteria, parasites, vectors, and broader health issues seen in production systems, including metabolic diseases. The book will be an essential reference for professionals in the field, scientists and researchers, students, breeders, vets, agricultural advisors and policymakers.

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        Insecticide & herbicide technology
        January 2000

        Biological Control in the Tropics

        by Edited by Loke W Hong

        Biological control has been central to many recent successful integrated pest management programmes. It is also the natural choice where protection of the environment is particularly important. This book reviews current knowledge of biocontrol programmes in the tropics, particularly in developing countries. It is based on papers presented at a symposium held in Malaysia in March 1999. Contributors include authorities from Europe, North America and Australia, as well as from South-East Asia.

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        Agricultural science
        October 2015

        Crop Improvement, Adoption and Impact of Improved Varieties in Food Crops in Sub-Saharan Africa

        by Edited by Dr Thomas S. Walker, Jeffrey Alwang

        Following on from the CGIAR study by Evenson and Gollin (published by CABI in 2003), this volume provides up-to-date estimates of adoption outcomes and productivity impacts of crop variety improvement research in sub-Saharan Africa. The book reports on the results of the DIIVA Project that focussed on the varietal generation, adoption and impact for 20 food crops in 30 countries. It also compares adoption outcomes in sub-Saharan Africa to those in South Asia, and guides future efforts for global agricultural research

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        Animal husbandry
        October 1998

        Response in the Yield of Milk Constituents to the Intake of Nutrients by Dairy Cows

        by P C Thomas, David E Beever, P J Buttery, J C MacRae, J D Oldham. Edited by Geoffrey Alderman.

        This report reviews the energy and protein requirement systems for dairy cows currently used in Britain and presents a new approach, along with the outline of a model for its implementation. Current systems give little consideration to the responses of the animal to changes in the nutrient supply, or to interactions between dietary constituents in their effects on digestion and metabolism. Neither do they predict any effect on the partition of nutrient use between milk and body, or changes in the yields of milk fat, protein and lactose, which determine the commercial value of the milk. Therefore the systems, although not inaccurate, lack relevance to the current needs of UK milk producers. Models which embody concepts of nutrient supply and utilization are reviewed and their development as viable alternatives is considered. It is concluded that a new diet formulation system for dairy cows should aim to predict voluntary feed intake, the partition of nutrient use between milk production and tissue deposition, and the short and long-term of effects of nutrition on fat, protein and lactose yields. The physical and biological characteristics of the cow must also be recognized and incorporated into any model for response prediction. The report is also published in Nutrition Abstracts and Reviews - Series B: Livestock Feeds and Feeding. It is an authoritative review for advanced students, research workers and advisors in animal nutrition and in dairy science and technology.

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        Microbiology (non-medical)
        November 2012

        Beneficial Microorganisms in Agriculture, Food and the Environment

        Safety Assessment and Regulation

        by Edited by Ingvar Sundh, Andrea Wilcks, Mark S. Goettel.

        Microorganisms are widely used in various beneficial applications, including food, pest control, bioremediation, biodegradation, biofuel processes, and plant symbiosis and growth stimulation. his book provides an overview of the available methodology for safety assessments of microorganisms, including determination of their infectivity and whether they produce toxic or sensitising substances. Also covered are the regulatory systems in risk assessment and management of microbial products, quarantine legislations, international treaties, the importance of public risk perception and risk reduction behaviour.

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