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Agriculture & International Development
Textbooks, research and professional titles in Agriculture and International Development
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Literature & Literary StudiesSeptember 2019Understanding Bharati Mukherjee
by Ruth Maxey
Understanding Bharati Mukherjee is the first book to examine this pioneering author’s complete oeuvre and to identify its legacy. Maxey offers new insights into widely discussed texts and recuperates overlooked works, such as Mukherjee’s first and last published short stories, her neglected nonfiction, and her many essays. Critically situating both well-known and under-discussed texts, this study analyzes the aesthetic and ideological complexity of Mukherjee’s writing, considering her sophisticated, erudite, multilayered use of intertextuality, especially her debt to cinema. Maxey argues that understanding the range of formal and stylistic strategies in play is crucial to grasping Mukherjee’s work.
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EducationEducation for the People
Concepts of Grundtvig, Tagore, Gandhi and Freire
by Bhattacharya, A.
Yeats, the celebrated Irish poet said in his introduction to the book Gitanjali or Song Offering (1912) "...these prose translations from Rabindranath Tagore have stirred my blood as nothing has for years".The book received Nobel Prize in 1913. Ezra Pound said of the same work,"We have found our new Greece, suddenly.......I am not saying this hastily, nor in an emotional flurry, nor from a love of brandishing statement".This Bengali poet of India was founder of a University called Visva-Bharati, an institution founded on an Indian philosophy of education. Albert Einstein said of Gandhi,"generations to come, it may be, will scarce believe that such a one as this ever in flesh and blood walked upon this earth". For Gandhi, too, the path of India's deliverence was through education. Their thoughts have been brought into a living interaction with the thoughts of Grundtvig, the innovator of Scandinavian Folk High School and Paulo Freire, the Rousseau of the twentieth century. This book provides a strong North-South, trans-contextual, anti-colonial dimension to adult education....... should be of interest to those engaged in post-colonial studies and comparative education.
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BiotechnologyJuly 2021Flower Production and Gardening
by P.K. Yadav & R.P.Singh
Floriculture is a fast emerging and rapidly expanding industry through strong research and development. It covers all aspects related to commercial growing, marketing, arrangement of seeds and bulbs, plants, flowers etc. On the other hand gardening is all about the planning and planting of an area to secure a relationship between the landscape and plants to meet the human needs for beauty and function in the best way. The present title has been planned and designed to meet the long - felt need for a book covering major aspects of important floriculture crops. This book would serve as a reliable source of information about all the important and relevant aspects of floriculture and ornamental horticulture for various uses including production technology of export quality flowers to the persons who are associated with or working in floriculture with the latest information for further advancement. In this book important aspects of floriculture are explained in a concise and easy to understand format using simple and lucid language. Encompassing 32 chapters the book is a detailed summary of facts, figures yet in a comprehensive way.
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Agriculture & farmingJuly 2021Agricultural Engineering
A Practical Manual
by P. Kandaswamy
This book on Agricultural Engineering integrates post harvest engineering, protected cultivation, land surveying and soil-water conservation engineering. The book organizes the scattered information and provides better practical skills to the students and to serve as a practical reference book for the undergraduate students of Agricultural Science, Horticulture and Agricultural Engineering. The book includes different topics as per the undergraduate agricultural science curriculum. The book will suit to the needs of Agricultural Polytechnics, Trainees of professional training institutions including post harvest laboratories, KVK, Soil Conservations Training Centres.
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Agriculture & farmingNovember 2022Intercropping System
Theory and Practices
by Sagar Maitra
Intercropping system is an age-old cropping system where two or more crops coexist for a significant time of their growth period. In the present context of negative impacts on crop productivity and soil fertility, a system approach in cropping has become more relevant. The book Intercropping System is divided into nine chapters that deal with the theory and practices of the intercropping system including recent research evidence. The first two chapters describe the overview of the intercropping system and complexity as well as the competitive relationship among component crops. The third chapter narrates the management options in the intercropping systems, while the fourth chapter highlights the multifaceted benefits of an intercropping system. Chapter 5 tells the suitability for the adoption of the intercropping system in organic agriculture. The sixth chapter describes how an intercropping system can ensure agricultural sustainability and some of the sustainable development Goals (SDGs). Chapter 7 illustrates the practice of alley cropping, a form of agroforestry, in resource-poor conditions. Legumes are considered an automatic choice in the intercropping system and hence, in the eighth chapter, the benefits of the inclusion of legumes as components have been described. Finally, in the ninth chapter, the performance of important crops in the intercropping system has been highlighted.
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Agriculture & farmingJanuary 2014Ancestral Knowledge in Agri-Allied Science
by Ratan Kumar Saha
Indigenous knowledge is the knowledge of the indigenous people inhabiting different geographical regions of the world with their own language, culture, tradition, belief, folklore, rites and rituals. Indigenous knowledge so developed is based on necessities, instinct, curiosity and observations of ethnic groups to mitigate the immediate situations. Eventually, this local knowledge in course of time gets socially accepted and validated which finally inters into the social life and subsequently become the Indigenous Traditional Knowledge (ITK) of the society as a whole. As such, scientist in this knowledge base economy who are in research of new ideas and innovations expect that indigenous knowledge may hold significant message which may be of use to remedy the deficiencies in modern agricultural and environment related issues. There is a need for studying and documenting traditional knowledge in different ecological and cultural environments. Several researchers are working on ITK in different fields of agriculture and allied sectors. There is a demand for a standard book on the overview of ITK. This book is designed in such a way that will give an overview of ITK, the differences between Science & ITK, different tools and techniques used in ITK, classification, importance & utilization of ITK, and recent ongoing researches on ITK in different parts of India. The objective of this book is to encourage the study of ethnic knowledge in different field of agriculture and allied sector. It is also an attempt to circulate amongst a larger group of readers regarding the importance of indigenous knowledge in scientific world. This book will, perhaps, be well received in all the Agricultural Universities, Animal Husbandry & Fisheries University, State Govt. Agri-allied Departments, Private and Public Sector Institutions where training, teaching, research and extension of agri-allied sector is undertaken.
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Agronomy & crop productionNovember 2020Advances in Crop Production and Climate Change
by A.S. Yadav, Narendra Kumar, Sanjay Arora, D.S. Srivastava & Hemlata Pant
In recent years India has made notable advances in the fisheries. Progresses made in refinements of vessels, new line materials and line-handling systems, preserving the catch, the availability of oceanographic-sensor equipments and the utilization of satellite technology to locate potential fishing grounds have greatly improved the fishing power of longline vessels. Post harvest technology of fish has evolved in the last one decade to a more energy-efficient, cost-effective, and quality upgrading technology. Since fresh fish can get spoiled very quickly, the development of technology for post-harvest preservation and methodology to convert fish to value added products have also become popular in recent times. Value addition helps in getting high price for the fishery products. There is a need to develop competent human resources in the field of post harvest management of fish and production of value added products from them. It is required to inculcate vocational and entrepreneurial skills in order to widen employment opportunities, particularly among rural youth and the disadvantaged sections of the society as well as to enable self employment.
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GardeningOctober 2017Basics of Horticulture
3rd Revised and Enlarged Edition
by K.V. Peter
The present revised edition has 16 chapters including 10 appendices. 42 scientists from seven Institutes, States Agricultural Universities and 2 organizations have contributed to the 3rd revised edition. A village market has now all kinds of vegetables, fruits, tubers and ornamentals which vouch for progress in the science and art of horticulture. Many educated youth are taking up Horticulture as a profession. Basic sciences like physiology, biochemistry, molecular biology and biotechnology, bioinformatics and economics are adding to the understanding of horticultural crops. New To 3rd Edition: 1. 5 chapters of floriculture and landscaping 2. Information on newly released varieties of all horticulture crops 3. Colour photographs 4. Updated data and references
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August 2019Commercial Entomology
by Anil Kumar, Nagendra Kumar & Hari Chand
Commercial entomology is a specialized field of attraction under entomology. In spite of the fact that insect and their products are known since ages, much literature is not available on commercial entomology. Authors of the chapters of the book have profound knowledge of different aspects of biology and management of insects especially in their field of contribution. So, their inputs are valuable for the development of commercial entomology in India. Importance has been given to Apis spp., silk worm, lack insect etc. while planning the chapters. The chapters of the book start from the honey bees and their management by Dr. Suday Prasad. Production technology for bee products and pests of honeybees and bee poisoning has been explained by Dr. Hari Chand and Mr. Beer Bahadur Singh in the 2nd and 3rd chapter, respectively. These chapters describe different valuable bee hive products, processing, uses and their composition for promotion of beekeeping development. The chapters on sericulture, lac culture, biological control, insect pests of medical importance, insect pests of cattle and poultry etc. have also been included in this book.
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Agriculture & farmingOctober 2022Farming System and Sustainable Agriculture
by Alok Kumar Patra
The modern agriculture has raised several ecological issues, and put a question mark on the sustainability of various agricultural practices with high input use. Since resources on the earth are limited, there is a need to utilise these resources most judiciously and efficiently to harmonise ecology with prosperity. Now the prime focus of farmers, researchers and policymakers goes to sustainable development through the sustainable farming systems. This book will be helpful to the students preparing for various competitive examinations. The common people who observe farming and its development with an interest would also find it worth reading.
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Sustainable agricultureSeptember 2018Cutting Edge Technology for Agricultural Sustainability
by A. Zaman & Sagar Maitra
The book contains 33 chapters pertaining to sections on (i) water resource management (ii) irrigation water management (iii) soil resource management (iv) sustainability in agriculture and (v) crop management and productivity with the content contributed by eminent researchers throughout the world. The book will come as an important contribution to the latest agricultural technologies in bridging up the gap of scientific information to the researchers and policy makers in different relevant field of specialization.
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Forestry & silviculture: practice & techniquesMarch 2017Forest Seed Science and Management
by Gopal Shukla, Nazir A. Pala & Sumit Chakravarty
The present volume ‘Forest Seed Science and Management deals with various aspects of seeds and is comprised of 14 chapters highlighting aspects on historical perspective, recent research trends, insect, pest and disease management, physiological, biotechnological and molecular aspects, collection to processing and storage, testing, industrial approach, seed policy & legislation, IPRs and rural extension.
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Organic farmingJanuary 2014Conservation Agriculture for Carbon Sequestration and Sustaining Soil Health
by J. Somasundaram,,R.S.Chaudhary, A.Subba Rao, K.M.hati, N.K.Sinha & N.Vassunda Coumar
This book comprises 41 s dealing various issues, prospects and importance of conservation agriculture practices followed across different regions with special emphasis on rainfed regions. We hope this book on conservation agriculture will be highly useful to researchers, scientists, students, farmers and land managers for efficient and sustainable management of natural resources.
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Rural planningJuly 2021Agroforestry
Principles and Practices
by Alok Kumar Patra
Agroforestry is now recommended as a core subject in the curriculum of undergraduate courses of forestry, horticulture and agriculture. Keeping the needs of the students in mind this book has been written. Besides fulfilling curriculum requirements of the students, it will also help them to prepare for various competitive examinations. The plant lovers may also find this book worth reading.This book has been divided into twenty chapters covering all aspects of agroforestry including concepts, systems classifications, soil productivity, tree-crop interaction, watershed and wasteland management through agroforestry, climate change adaptation and mitigation, carbon sequestration, urban agroforestry, agroforestry design & diagnosis, economics and extension of agroforestry.
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Agriculture & farmingJune 2020Medicinal and Aromatic Plants
Utilization and Conservation Techniques
by Gopal Shukla ,Bidhan Roy, Vineeta & Sumit Chakravarty
Medicinal and aromatic plants (MAPs) are invaluable natural resources of use to human race, without which the survival of human/ animal race is incredible. There is an enormous diversity of plants which are put into medicinal, beauty care and culinary purposes. Cultivation of commercially important medicinal plants is in high demand as the global community is growing towards a green and herbal oriented approach. India as a country has thousands of years old traditional medicinal systems which rely solely on medicinal plants. There is a gradual loss of medicinal plants with the increasing demand of plant derived drugs. Majority of medicinal plants are still collected from the wild. This doesnt meet the demand and thereby pave ways to adulterants. The over extraction and ignorant activities cause biodiversity loss. Farm production of MAPs in these days is extremely vulnerable to underlying climate risk. Sustainable management of these resources requires urgent attention for environmental stability and improvement of livelihood. New income generating opportunities are opening up for rural populations and in particular for small-scale farmers as well as marginal farmers through MAPs cultivation. New generation are not well aware of the various uses of many plants to which it was put before. Thus there is an urgent need to spread the knowledge and conserve the wild populations of medicinal plant diversity in various forest areas of India. Considering the importance of the MAPs, an attempt was taken in this edited book to understand and highlight the role of MAPs in livelihood improvement and income generation through cultivation, conservation and utilisation. Most of the chapters in this book dealt with individual medicinal plants in detail. Two chapters have also been included on pests and diseases management of MAPs. Nowadays, IPR issues are more important. One chapter has been included on IPR issues on medicinal plants. A chapter also devoted on value addition of the medicinal plant products.
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Technology, Engineering & AgricultureFebruary 2021Agricultural Heritage
by A. Zaman & Md.Hedayetullah
The book entitled Agricultural Heritage is written as a textbook for the students in agriculture in the all agricultural universities, agricultural colleges at the undergraduate level. In the past decade, the agricultural productivity increased substantially due to intensive management and introduction of fertilizer and irrigation responsive high yielding varieties of cereal crops to the fore. But it is essential to know that was where the agriculture started from the ancient past and that it reached to modern agriculture now as of today over a thousand of years in the process of civilization, social changes, and evolution.
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Microbiology (non-medical)January 2022Basics of Mechanical Engineering
by Vinkel Kumar Arora, Gurjeet Singh, Krishan Verma & Lalit Batra
Basic of Mechanical Engineering is an under graduate level book for all the engineering streams like Electrical Engineering, Civil Engineering, Food Technology, Electronics etc. This book contains 17 chapters all related to concepts of Mechanical Engineering. An attempt is made to present a book which not only covers the aspects of mechanical engineering related to concept but also to its applications It is also attempted to cover the majority of the subjects related to mechanical engineering i.e. thermal science, power generation, internal combustion engines, hydraulic machinery, refrigeration, refrigerants, simple lifting machines, power transmission method, strength of materials and energy and exergy analysis of the milk processing industry. However, the justice is done with the topic to restrict within the scope of syllabus but additional information and resources are also provided. The concepts of thermodynamics, internal combustion engines, refrigeration, solid mechanics are applicable over large industrial preview, so this book will be helpful for every engineering graduate to quickly grasp the basic mechanical knowledge.
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Agronomy & crop productionJanuary 2013Breeding,Biotechnology and Seed Production of Field Crops
by Bidhan Roy, Asit Kumar Basu & Asit B.Mandal
In modern days, crop improvement is a multidisciplinary division of agriculture. In this book, entitled, "Breeding, Biotechnology and Seed Production of Field Crops", emphasis has been given on principles, methods and practices in plant breeding, biotechnology in crop improvement and seed production of field crops. The book has been written for all sections of learners, educators and staff-members of seed industries. Particular importance has been underlined for postgraduate students who specialize in plant breeding and seed science. Each of the book has been designed as per the recommended of syllabus of Indian Council of Agricultural Research for the postgraduate students of various Agricultural Universities in our country. This book has been divided into two major parts- i) Principles of crop breeding and ii) Methods and practices of crop improvement and seed production of individual field crop. The book contains total of 18 chapteFirst three s are related to shed light on the basic-principles and remaining s deal with methods and practices of individual crop for improvement and seed production. We hope that the book will be ready to lend a hand to the advanced undergraduate students doing plant breeding in elective, postgraduate students who opted plant breeding, teachers, researchers and staff-members of private seed companies of this field of specialization.
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Agriculture & farmingJuly 2019Extension Management in The Information Age Initiatives and Impacts
by H. Philip, T.Rathakrishnan & Ravi Kumar Theodore
The book has been divided into the 5 major sections covering the following: Section I: Covers on the articles focused towards the major themes of strengthening Technology Application and Delivery systems, ICT, BLESS, NRM and women empowerment. Section II: Dealt with the extension strategies in development departments, institutional mechanism including NGOs, new media tools and impact assessment, followed by management of Natural Resources including ITKS. Section III: Gender mainstreaming, women empowerment, international experiences and policy issues have been synthesized under Section IV and V respectively. This book would enable in exposing the extension professionals on a cross cultural approach in various development spheres of extension reforms in India.
