Your Search Results

      • Jean V. Naggar Literary Agency

        In the shifting scene of today's publishing industry, JVNLA is a locus of guidance, support, and partnership. Our collaborative team redefines commitment and passion and our ideas seek out publishing's cutting edge with a bold business philosophy that has proved its worth.

        View Rights Portal
      • Spirit Nights

        by Esterine Kire

        ‘Tiger has eaten the sun!’ screams Tola the seeress when darkness suddenly descends at midday, and the great spiritual struggle begins to restore the light. An ancient prophecy is fulfilled when darkness envelops a number of villages for days on end. The only thing they know is that a terrible taboo has been violated in the spirit world. Only by crossing the borders between the natural world and the spirit world, and acting with wisdom and courage can they get the light back, but who will dare to do that?    Accounts of sudden darkness descending on the land exist in at least two tribal histories of the Naga people, the Rengma and the Chang. The story of Spirit Nights is inspired by a story of darkness narrated by the Chang Naga tribe. Names and incidents are borrowed from the original tale, but it follows the path of fiction to achieve its telling.

      • Agriculture & farming
        January 2012

        Microbial Diversity and Functions

        by D. Joseph Bagyara ,K.V.B.R. Tilak & H.K.Kheri

        The book contains 31 articles written by distinguished scientists of the country having expertise in dealing with the microbes and exploiting their potential for the benefits of mankind. The articles included in the book are thought provocating and deals with: o the topics of Taxonomy, Diversity and Applications of VAM fungi in different Ecosystems o Applications of Microbial Technology for Treatment of effluents of a Gelatine Factory, Biodiversity of Mycotoxigenic Fungi and Trichoderma, o Useful microbes of Mangrove Ecosystem, Extremophiles, PGPRs, Phytotoxins, Litter decomposition, Biopesticides, Botanical Pesticides, biofertilizers and so many others including major concerns about the Evolution and Conservation of Microbial Biodiversity. o All the articles written by the authors are original, timely and appropriate.

      • Veterinary medicine
        September 2022

        Wildlife Medicine and Health Management

        by M.G. Jayathangara & Gunjan Das

        The book with a title of Wildlife Medicine and Health Management has been prepared primarily with an idea of satisfying the criteria of the wildlife related syllabus for the veterinary students undertaking their degree programme in various veterinary institutions of this country. However, this book has additional information with regard to the catering of wildlife veterinarians serving in various zoos or wildlife regions of this country as well as in other countries. Different photographs pertaining to the health and disease management in wild fauna have been duly presented in places where they are required and the requirements pertaining to carrying out the therapeutic approaches in wild animals are also concurrently presented. Understanding about the various species of wild animals is the basis for exercising the wildlife medicine at any zoo or zoological park or zoological garden. In this manner, this book has incorporations with regard to the identification of various parasitic fauna in captive wild animals. Various features pertaining to the captive breeding of wild animals, housing and feeding are being dealt in this book, carefully. To name the few special information, the technical features with regard to the management of health and diseases in elephants, reptilian features and clinical examination procedures to be adapted with regard to the aviary species have also been incorporated in this book. Gadgets with regard to the physical as well as the chemical restraint of wild animals that are frequently encountered by the veterinarians in the field condition are also detailed elaborately, in addition to the dose rates of various drugs useful for the chemical control of wild animals. Different sampling procedures including the ones in crocodiles and elephants are presented in a good manner, so that the readers esp. the veterinary students doing their undergraduate degree in veterinary sciences and animal husbandry can understand about this subject in a clarified manner.

      • Geology & the lithosphere
        May 2017

        Landslide Research

        The DST Initiative

        by SM. Ramasamy & Bhoop Singh

        The book Landslide Research- The DSTs Initiatives is a compilation of over 21 Scientific articles on various aspects of Landslides viz: Overviews, Earth system processes and Landslides, Landslide hazard Zonation mapping, Geotechnical investigations, instrumentation and early warning of Landslides, Satellite based monitoring of Landslides, site specific investigations etc. These articles are the outcome of the studies carried by various academicians, researchers and the research institutions under the funding of NRDMS/DST in different geological provinces of Indian subcontinent. These articles provide wider and deeper spectrum of information on earth system processes like post collision tectonics of Shillong plateau, Churachandpur-Mao fault and up-warping of Tirumalai hills and the Landslides; different geo-spatial and geo-statistical techniques and optimisation of methods for Landslide hazard zonation mapping from Western Ghats of South India, BIS based methods of LHZ mapping and Geotechnical investigations encompassing RMR, SMR & Kinematic studies of landslides of northeastern region; instrumentation and forewarning of Jakhri Landslides, wireless sensor based Landslide monitoring of Munnar (Kerala); SAR interferometery based monitoring of Nainital and Mansadevi landslides; and site specific landslides studies of Kailasaur (Himalayas), Rawana slides (Himachal Pradesh), geophysical studies of Landslides of Mizoram region, Malin landslides (Maharashtra) , techniques of diagnosing active movements from Nilgiris etc.

      • Fiction

        Twin Flame

        by Nish Amarnath

        TWIN FLAME is an inter-racial love story with literary overtones, multicultural stripes and strands of magical realism.   A South Asian Math prodigy’s wish for a boy in a painting to come alive materializes in the form of an Austrian-Jewish writer. But a troubling secret wrenches them apart, forcing them to confront their worst fears, if life is to give them one final chance. Sherry Kasal, diagnosed with type-1 diabetes at the age of five, hopes to draw upon her passion for Math to discover a cure for conditions like her own. She stumbles upon a painting of a boy trapped in a snowstorm. She talks to the boy in this picture whenever she's sad, frustrated, angry and/or dejected. When writer Shaddy Haas enters her life, Sherry is motivated to resume work on a concentric model of electromagnetism that she had abandoned as a teen. Alas, circumstances wrench Sherry and Shaddy apart. Sherry, who reluctantly marries a lawyer, lands in Manhattan, where she scrambles to pick up the vestiges of her shelved research dream and realizes that she’s living a lie. Sherry must also unravel a flabbergasting secret that links Shaddy to the painting of the boy in the snowstorm as they try to find their way back to each other.   Twin Flame, whose narrative is embedded with the alternating voices of its protagonists in both first-person and third-person points of view, combines the mystical ethos of Elif Shafak's 'Forty Rules of Love' with the futuristic cadence of Erich Segal's 'Prizes' and the exotic romanticism of Jan-Philipp Sendker's 'The Art of Hearing Heartbeats.'

      • Agriculture & farming
        January 2014

        Garden Flowers

        by Anil Kumar Singh

        Flowers are the precious gift which beautify the nature through its different colours and enhance human health. Ornamental plants provide environmental security for immediate living surroundings, thus intensive research in floriculture particularly on the crops were initiated earlier. This book will vividly highlights genetical and breeding application in flower crops covering wide range of aspects. Breeding techniques are largely focused around expediting the production of superior and stable lines in the case of self pollinating crops. Wide hybridization, tissue culture and mutagenesis are employed by breeders to generate new alleles. Broaden available genetic resources; molecular markers are used to assist breeders through marker assisted selection and to identify quantitative trait loci for traits of interest. The book makes the knowhow of breeding in its easiest way to the readers. It has been designed to cover all the aspects of breeding, the basic objectives, different breeding methods, methodology for improvement of specific crops, stress resistance, quality improvement, mutagenesis, molecular breeding and genetic engineering.

      • Agriculture & farming
        January 2014

        Commercial Flowers

        by Anil Kumar Singh

        Floriculture is one of the fastest-growing sectors of commercial agriculture world-wide with many highly profitable crops. Cultivation of flowers more pragmatic endeavor than other crops. Every day novel variety, new colour in any ornamental flower crop not only fascinates us but also gives a thrust to know more about their breeding technologies. Creation of diversity of new and domesticated flower crops by public and private sector flower breeders brings a fascination towards its breeding technology. The students while dealing with the breeding and biotechnology of flowers then they must required a base knowledge. Therefore emphasis has been given to present the book in its easiest form so that anyone can understand it without losing interest from it. It has been designed to cover all the aspects of breeding, the basic objectives, different breeding methods, methodology for improvement of specific crops, stress resistance, quality improvement, mutagenesis, genetic engineering and biotechnology.

      • Agriculture & farming
        January 2008

        Underutilized and Underexploited Horticultural Crops: Vol 04

        by K.V. Peter

        There is Global concern on shrinking food base depending on a meager three crops-wheat, rice and maize-.New Crops are to be encouraged to fit into the changing food habits, life styles and above all climate change. Underutilized Horticultural Crops are getting attention world around. The High Impact Journal HortScience reviewed vol. II Underutilized and Underexploited Horticultural Crops and reported its global value. The series projects the nutritional values, ecological compatibility, fitness to ecological niches and above all optimum uses of natural resources like water, energy, space and time. Volume 4 deals with edible plant foods in Africa, African Leafy Vegetables, Amaranths, Chilies, Annual Drumstick, Clove bean, Cluster bean, Curry leaf, Ivy Gourd, Snap melon, Sweet Gourd, Teasles Gourd, Tree borne vegetables, Fruits of North Eastern Region, Dragon Fruit, Wood apple, Strobilanthes, Seed Spices, Yam bean and Trees for Energy. Twenty s in the 4th volume are compiled by the Eminent Scientists in the respective crops. The volume 4 envisages a world free from hunger and under nutrition and full of health and wellness.

      • Fiction
        January 2018

        Shillong Times

        A Story of Friendship And Fear

        by Nilanjan P. Choudhury

        A delightful novel about growing up in Shillong in the 1980s by the bestselling author of Bali and the Ocean of Milk and The Case of the Secretive Sister When fourteen-year-old Debojit Dutta meets the slightly older Clint Eastwood Lyngdoh in his maths tuition classes, he is wary of his cigarette-smoking, whisky-swilling ways. Besides, Debu has only recently escaped a bunch of local ruffians who wanted him to ‘go back home to Bangladesh’. But Debu is unable to resist being friends with Clint. For, in return for doing his maths homework, Clint introduces him to a completely new life: the heady charms of Kalsang, the Chinese restaurant forbidden by Debu’s mother; the revolutionary sounds of Pink Floyd; and most importantly, the coolest, prettiest girl in town—Audrey Pariat. Audrey loves maths and detective stories, just like Debu, and does not make him feel awkward or exotic. Together, the three of them look set to embark on many adventures. But when tensions between the Khasi and Bengali communities boil over, Shillong becomes a battlefield—old neighbours become outsiders and the limits of friendship are challenged. With crackling energy, Nilanjan P. Choudhury immerses us in the tumultuous lives of Debu, his friends and his family, and their attempts to find love and belonging. Written with uncommon warmth, humour and a delightful evocation of place, Shillong Times is an exhilarating coming-of-age story—showing us how friendship can eclipse the hardened enmities of adulthood.

      • The Arts

        Incredible Treasures

        UNESCO World Heritage Sites of india

        by Editors: Shikha Jain & Vinaysheel Oberoi

        The World Heritage Sites listing by The United Nations Educational, Scientific and Cultural Organization (UNESCO) aims to promote awareness and preservation of heritage sites considered to have outstanding value for all humanity. There are 38 such sites in India, as of the year 2021, which include 30 cultural sites, seven natural sites and one mixed site. This volume presents them all together for the first time, with informative, accessible commentary and stunning photographs. This treasure trail begins deep in the jungles of central India, with the spirited figures that shimmer on the prehistoric cave walls of Bhimbetka. Caves of another kind draw us westwards, to the radiant artistry of the rock-cut sanctuaries of Ajanta, Ellora and Elephanta Caves. Further north and east are monuments materially associated with the birth and spread of Buddhism across the subcontinent, all urgent testimonies to India’s tolerant past. Elsewhere in the south, mighty stone temples rise in the air, from the Chola temples to the ruins of Hampi, and, in the east, from the Sun Temple to Khajuraho, presenting sacred and profane visions of faith. Other masterpieces of pluralism borrow from Hindu, Jain and Islamic traditions to fashion a distinct identity, like the Taj Mahal or Rani-ki-Vav, both expressions of grief turned into beauty. Finally, even very old cultures must come into the new, finding novel vocabularies from colonial masters and Christian Europe, as in the railways chugging up snowy Darjeeling, or Le Corbusier’s Chandigarh. India’s natural odyssey takes us through forested glades that dot the country, harbouring flora and fauna found nowhere else in the world. From the gelid slopes of the Himalayas and their associated spiritual manifestations to the many wildlife sanctuaries, the natural and mixed properties include biospheres of exceptional beauty and sites of long interaction between people and the landscape. Incredible Treasures is an eloquent homage to India’s long, layered history, bearing witness to its rich biodiversity and the creativity and influence of multiple communities, crafts and religious traditions.   Dr. Shikha Jain has worked on several nomination dossiers for India and other Asian countries. She was Member Secretary of the Advisory Committee on World Heritage Matters to the Ministry of Culture, India, from 2011–15, during its elected term in the World Heritage Committee. She has worked as a consultant to UNESCO New Delhi on specific missions. She is currently Asia-Pacific Coordinator for ICOFORT, ICOMOS; UNESCO Visiting Fellow at Category 2 Centre, Wildlife Institute of India, Dehradun; Haryana State Convener of INTACH and Founder Director, DRONAH. She has a post-graduate degree in Community Design and Preservation from Kansas University, USA and a doctorate in architectural history from De Montfort University, UK. Vinay Sheel Oberoi was an IAS officer of the 1979 batch of the Assam- Meghalaya cadre. He held a post-graduate degree in Economics from the Delhi School of Economics. During his long career of nearly four decades, he served as a consultant with the World Bank, as the Chief (Industry and Technology) of UNDP in India, and the Director of the National Mission on Bamboo Applications (NMBA), among other assignments. From 2010 to 2014, he was the Ambassador and Permanent Delegate of India to UNESCO, in Paris. On his return to India, Oberoi served as Secretary in the Ministry of Women and Child Development, Government of India and Secretary of the Department of Higher Education, Ministry of Human Resource Development. After his retirement he continued to work in an advisory capacity with various institutions, including several governmental  bodies in the fields of education and culture. He passed away in 2020. Eric Falt has worked in the field of diplomacy and international affairs for three decades, focusing initially on communications and moving to political affairs and the management of large teams. He has been Assistant Director-General of UNESCO in charge of external relations and public information, with the rank of Assistant Secretary-General of the UN. Previous assignments have included: attendance of UN Security Council negotiations in New York; participation in the Cambodia peace process; involvement in human rights and peacekeeping activities in Haiti; responsibilities in a humanitarian program in Iraq; and overall promotion of development activities for the United Nations in Pakistan. He also led the global communications effort of the United Nations Environment Programme (UNEP) and then the global outreach activities of the United Nations Secretariat in New York. He is currently Director, UNESCO India Cluster Office. Rohit Chawla is one of India’s leading contemporary photographers. ​As the erstwhile Group Creative Director for the India Today Group and Open magazine, he has conceptualised and photographed over 300 magazine covers. He has had several solo exhibitions across the world and has also done three coffee table books. Amareswar Galla is currently Professor of inclusive cultural leadership and Director of the International Centre for Inclusive Cultural Leadership at Anant National University in Ahmedabad. He is the founding Executive Director of the International Institute for the Inclusive Museum. He has previously held the posts of Professor of Museum Studies, the University of Queensland and Professor of Sustainable Heritage Development at the Australian National University. He is co-founder of the global movement for the inclusive museum and intangible heritage studies and has an extensive publication record. He was the producer and editor of World Heritage: Benefits Beyond Borders, published by Cambridge University Press and UNESCO in 2012. Janhwij Sharma is Joint Director General, Archaeological Survey of India, overseeing all World Heritage Sites for ASI as the nodal agency for India. He is a conservation architect, graduating from Chandigarh College of Architecture with post-graduation in conservation from York, UK. Amita Baig is a heritage management consultant with nearly three decades of experience in heritage preservation as well as sustainable tourism in India and the Asian region. She worked for many years in Agra with the Taj Mahal Conservation Collaborative. Baig represents the World Monuments Fund in India and has been a member of Government of India’s Advisory Committee on World Heritage Matters and served as a member of the Council of the National Culture Fund. Dr. Jyoti Pandey Sharma is a Professor in Architecture at Deenbandhu Chhotu Ram University of Science and Technology, Murthal (Haryana), India. She engages with issues pertaining to built heritage and cultural landscapes, particularly those concerning the Indian subcontinent’s legacy of Islamic and colonial urbanism. Her work has been published in peer-reviewed journals and in edited volumes. She has been an invited speaker at a number of international symposia and conferences. Her research has received awards and fellowships including a Summer Fellowship at Dumbarton Oaks Research Library and Collection, Harvard University and a UGC Associate at the Indian Institute of Advanced Study, Shimla, India. Dr. V B Mathur is Chairman of the National Biodiversity Authority and former Director of UNESCO Category 2 Centre on World Natural Heritage Management and Training for Asia and the Pacific Region (UNESCO-C2C) at the Wildlife Institute of India. A former Indian Forest Service officer, he has made over 35 years of outstanding contribution towards a better understanding of Protected Areas and natural heritage management in India. He also serves as an expert member on various inter-governmental forums.   Dr Rohit Jigyasu is a distinguished conservation architect and risk management professional, and the project manager on urban heritage, climate change and disaster risk management at ICCROM, Italy. He serves as Vice President of ICOMOS International for the period 2017–2020. From 2010–2018, he was UNESCO Chair at the Institute for Disaster Mitigation of Urban Cultural Heritage at Ritsumeikan University, Japan. He was the President of ICOMOS India from 2014–2018 and of ICOMOS International Scientific Committee on Risk Preparedness (ICORP) from 2010–2019. He has also been a member of ICOMOS International’s Executive Board since 2011. Kiran Joshi has been researching lesser-known 19th- and 20th-century Indian heritage for over 25 years, and exploring the diverse meanings and manifestations of Indian modernity and shared heritage. Her seminal work on Chandigarh helped to introduce the notion of ‘Modern Heritage’ in India. She has been associated with ICOMOS International Scientific Committee on 20th-century heritage (ISC20C) since 2004, and she founded ICOMOS India’s National Committee on the subject (NSC20C) in 2013. She is a founder member of DOCMOMO India and served as President of ICOMOS India during 2019–2020. Dr. Sonali Ghosh is an Indian Forest Service Officer. She has served as a site manager in the Kaziranga and Manas World Heritage Sites, and as a founding faculty at the UNESCO-Category 2 Centre at the Wildlife Institute of India. She is a certified IUCN World Heritage Site evaluation expert and has co-edited books on cultural landscapes in Asia as well as an anthology on natural heritage writing. Her current interests lie in exploring nature-culture linkages in heritage and Protected Area management.

      • Veterinary nutrition
        July 2023

        Pig Production and Management

        by Vijay Kumar

        The book explores the fascinating world of pig farming within the unique context of this vibrant nation. From the historical roots of pig farming to the intricacies of breed selection, reproductive management, nutrition, and disease control, this book aims to be a comprehensive guide for pig farmers, enthusiasts, and agricultural professionals alike. The comprehensive guide on pig production and management, provides a valuable resource for farmers, researchers, students, and anyone interested in the field of pig farming. The book bridges the gap between theory and practical applications, offering practical insights, scientific information, and best practices that can be implemented on pig farms.

      • Aquaculture & fish-farming: practice & techniques
        January 2009

        Fish Fermentation

        Traditional To Modern Approaches

        by Debabrat Baishya

        Fish Fermentation: Traditional to Modern Approaches is the first of its kind geared specifically for students interested in pursuing a career in Food Biotechnology and especially in Fish Processing Technology. There is information about fermented fish from Southeast Asia. Products from this region are highly salted and fermented until the fish flesh is transformed into simpler components and the fermentation process lasts for several months (three to nine months) and the fish flesh may liquefy or turn into a paste. Fermented fish products from the north eastern part of India share many common features with that from other Southeast Asian countries. Still some of the steps in the fermentation process are unique to the Northeast India. More over the scenario varies with the varieties of the fermented fish items. This book aims at bringing out not only the scientific basis of the fermentation process but also endeavors to cite the present market status of the fermented fish. With its balanced coverage of historical development, microbial diversity, nutritional aspects and contemporary application, the book provides the tools and basic knowledge necessary for success in this industry. Special sections on Probiotics and Fermented Fish, Starter Culture in Fish Fermentation are in great detail which is the outcome of various research works. This book is therefore, suitable for undergraduate, postgraduate as well as research students. The first, Fermented Food Products in India depicts about various fermented food items available in India and international scenario is also highlighted. The second , Traditional Fish Preservation Techniques gives an idea of traditional system of fish preservation in various parts of the world will surely help the students as well as the research students to carry out various projects in this field and in designing the protocol for standardization of fish preservation technique. The third , Microbial Diversity describe about the world of microbes in the fermented fish products, their role in fermentation, desirable and associated types of microbes in fish fermentation, the spoilage group of microbes involvedin fish fermentation, pathogenic microbes and possible health hazards, the beneficial group of microbes in the process and the relevant data of various research works. In the fourth , Nutritional Aspects of Fermented Fish, the nutritional value of a variety of fermented fish products are highlighted, their role as an important protein supplement for many nutritional diseases is also projected. This will give a basic idea of nutritional quality of fermented fish products. 5 and 6 are mainly aimed at introducing cutting edge technology in the field of fish fermentation which, in turn, is the result of the advent of modern biotechnological tools."

      • Agriculture & farming
        August 2021

        Doubling Farmers Income Through Animal Husbandry

        by Surinder Kumar Gupta, Suraj Amrutkar & Vinod Gupta

        The book is written as per requirement of farmers, students of veterinary science and animal husbandry. The book includes updated information on topics highlighted in precise manner, with personal communication touch of authors out of their enriched experience in profession, for considerable long time. This book will serve as handy material for farmers and students as well as to the teachers dealing with undergraduate students in animal science discipline and those appearing for various competitive examinations in animal science, will also find this book equally useful.

      • Animal husbandry
        June 2014

        Farm Animal Management

        Principles and Practices

        by Rana Ranjit Singh & Md. Manzarul Islam

        Livestock rearing is an integral part of socio-economic framework of India since time immemorial. Livestock sub-sector being a vital component of agriculture sector, plays a multidimensional role and acts as a tool in achieving nutritional security, employment generation and socio-economic development of rural sector, particularly among the landless, small, marginal farmers and women. India possesses huge livestock population of varying production potentials, distributed across different agro-ecological zones under different operational and livestock holding size. Hence, it requires different package of practices for their management. Further, factors like drivers of development change and climate change pose many challenges to this sector. Farm animal management encompasses integrated and precise application of basic scientific principles of breeding, feeding, heeding and weeding in general as well as in times of specific need. Therefore, an attempt has been made in this book to cover all these basic and applied aspects of livestock management in detail. In the perspective of reorganization of the syllabus of veterinary science and animal husbandry programme. This book is appropriately divided into fifteen s covering almost each and every aspect of livestock production management.

      • Rural planning
        July 2021

        Agroforestry

        Principles and Practices

        by Alok Kumar Patra

        Agroforestry is now recommended as a core subject in the curriculum of undergraduate courses of forestry, horticulture and agriculture. Keeping the needs of the students in mind this book has been written. Besides fulfilling curriculum requirements of the students, it will also help them to prepare for various competitive examinations. The plant lovers may also find this book worth reading.This book has been divided into twenty chapters covering all aspects of agroforestry including concepts, systems classifications, soil productivity, tree-crop interaction, watershed and wasteland management through agroforestry, climate change adaptation and mitigation, carbon sequestration, urban agroforestry, agroforestry design & diagnosis, economics and extension of agroforestry.

      • Horticulture
        February 2021

        Production Technology of Temperate Fruit and Plantation Crops

        by P.K. Yadav

        This book is designed to cater the needs of students of Horticulture and allied science. The main motive is to cover all important points about temperate fruit and plantation crops. These fruit crops need oriented text encompassing and the latest information about various aspects, to serve as a reliable source of information about production of temperate and plantation crops. This subject of fruit and plantation crops is highlighted in a concise manner using simple and lucid language so that it is understood well. This book is written from our experience of the past several decades. It deals with several temperate and plantation crops. Each chapter in this book has been presented and well written in accordance with the present scenario. It provides an overview and recent detailed information of all principles and management practices.

      • Organic farming
        August 2021

        Biofertilizers for Sustainable Production of Horticultural Crops

        by Gopal, K. Surendra

        The book deals with different aspects concerning biofertilizers or microbial fertilizers with 15 chapters. The chapter 1-5 deals with basic aspects of microbial fertilizers, chapter 6 deals with the responses of horticultural crops to biofertilizers and chapter 7 deals with the consortial biofertilizers which is very important as the biofertilizers consortia provides multiple functions for sustainable production. The chapters 8-10 deals with formulations, quality and constraints in biofertilizers respectively. Chapter 11-12 deals with recent advances and future research perspectives in biofertilizers. The chapters 13-14 covers major manufacturers and the essential equipments required for biofertilizer production. This book will certainly provide basic and useful information on the various role of biofertilizers for horticultural crops and the users may find this book useful. An attempt has been made in this book to include all the basic and applied aspects of biofertilizers

      • Agronomy & crop production
        January 2013

        Breeding,Biotechnology and Seed Production of Field Crops

        by Bidhan Roy, Asit Kumar Basu & Asit B.Mandal

        In modern days, crop improvement is a multidisciplinary division of agriculture. In this book, entitled, "Breeding, Biotechnology and Seed Production of Field Crops", emphasis has been given on principles, methods and practices in plant breeding, biotechnology in crop improvement and seed production of field crops. The book has been written for all sections of learners, educators and staff-members of seed industries. Particular importance has been underlined for postgraduate students who specialize in plant breeding and seed science. Each of the book has been designed as per the recommended of syllabus of Indian Council of Agricultural Research for the postgraduate students of various Agricultural Universities in our country. This book has been divided into two major parts- i) Principles of crop breeding and ii) Methods and practices of crop improvement and seed production of individual field crop. The book contains total of 18 chapteFirst three s are related to shed light on the basic-principles and remaining s deal with methods and practices of individual crop for improvement and seed production. We hope that the book will be ready to lend a hand to the advanced undergraduate students doing plant breeding in elective, postgraduate students who opted plant breeding, teachers, researchers and staff-members of private seed companies of this field of specialization.

      • Agriculture & farming
        June 2022

        Transfer of Farm Technology and Communication Skills

        by C. Satapathy & M.P. Nayak

        Transfer of farm Technology is a complex process involving social sciences, scientists, farmers and extension experts. To transfer farm technology each and every actor in the process need be familiar with communication skill. In Extension Education greater emphasis is given in teaching, research and field extension work. The present book is written out of such realization. The book is designed for use by extension scholars, scientists and field professionals. The book may help to be good communicators for farmers residing in rural areas.

      • Agriculture & farming
        July 2019

        Rainfed Agriculture and Watershed Management

        by R.K.Nanwal

        The book will cater the need of the students about rainfed agriculture. The chapters of this book have been selected and arranged in such a manner as to lead the students through the entire gamut of rainfed agriculture both theory and practical. It is supported by suitable examples and diagrams. The materials on subject matter is set forth in such a manner and order as to enable them to better understand and follow to a reasonable degree of uniformity and their approach to the problems of rainfed agriculture.

      Subscribe to our

      newsletter